Egg Potato Balado
Egg Potato Balado

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, egg potato balado. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Egg Potato Balado is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Egg Potato Balado is something which I have loved my whole life.

Saya harap anda semua dalam keadaan baik. Jumpa lagi dengan saya di Dapur mama susanti Di kesempatan kali ini saya mau masak. Узнать причину. Закрыть. Today I made my own version of this telur Balado Spicy dish that is Popular in Indonesia.

To get started with this particular recipe, we must first prepare a few components. You can have egg potato balado using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg Potato Balado:
  1. Make ready 6 boiled eggs (more or less 10 minutes), fried until the eggs turned golden yellow
  2. Make ready 500 gr potatoes, peeled, diced
  3. Get 250 ml vegetable oil to fry the potatoes
  4. Make ready 2 Tbsp vegetable to sauté the ground spice
  5. Get 6 shallots, finely sliced
  6. Make ready 3 lime kaffir leaves, take out the bones
  7. Prepare 1 tsp coconut sugar
  8. Get salt and pepper(to taste)
  9. Prepare Ground spices:
  10. Make ready 4 cloves garlic
  11. Take 1 medium tomato
  12. Get 20 red chili peppers (can be added or reduced to taste)
  13. Get 1 tsp trasi (dried shrimp paste - explanation in my previous post. Scroll down ⬇️⬇️⬇️)

And if you get bored with regular food preparation? This is Balado This is Balado eggs / Telur Balado. If you love potato salad and egg salad, then look no further. This popular barbecue side dish utilizes the delicious flavors of both.

Steps to make Egg Potato Balado:
  1. Heat the vegetable oil over medium-high heat. Fry the potatoes until soft. Drain. Set aside.
  2. Heat the vegetable oil over medium-high heat. Sauté shallots until fragrant.
  3. Add ground spices and lime kaffir leaves. Keep stirring until the ground spices change color.
  4. Add salt, coconut sugar, and pepper.
  5. Add fried potatoes and fried eggs. Mix well.
  6. Serve with yellow rice or white rice!😋

Because of its almost identical ingredients and technique. Udang balado or Sambal goreng udang is a hot and spicy shrimp dish commonly found in Indonesian cuisine. It is made of shrimp, either peeled or unpeeled, stir-fried in hot and spicy sambal paste in small amount of cooking oil. This Deviled Egg Potato Salad combines two classic recipes for one ultimate side dish. This easy potato salad has all the flavor of deviled eggs in a hearty side dish that is perfect for potlucks or.

So that’s going to wrap this up with this exceptional food egg potato balado recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!