Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, toufu steam shrimp. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Toufu steam shrimp is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Toufu steam shrimp is something which I’ve loved my entire life. They are fine and they look wonderful.
Learn How to Make Chinese Steam Tofu with Baby Shrimp recipe Please like, share, comment and/or subscribe if you would like to see new future recipes or. Ingredients : TOFU for steam Minced pork Minced shrimp Watch whole video for whole preparation. Prepare Dry Shrimp Use mortal & pestle to mince the dry shrimp.
To get started with this particular recipe, we must first prepare a few components. You can cook toufu steam shrimp using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Toufu steam shrimp:
- Prepare toufu
- Take shrimp
- Prepare pepper
- Prepare cornstarch
- Take chicken powder
- Get oil
- Get spring onion
- Get garlic
- Prepare black bean
- Make ready soy sauce
Evenly spread shrimp mousse over each piece. Place a steaming rack in a wok or Drizzle soy sauce and sesame oil over the tofu, sprinkle with green onions and serve. Tofu is one of my favourite ingredients in Chinese cooking. Although it's cheap and I used a food processor to make the prawn (shrimp) paste.
Steps to make Toufu steam shrimp:
- Cut toufu into small square
- Minced garlic and black bean
- Mix shrimp with minced garlic and black bean, little bit pepper, chicken powder, oil, and cornstarch
- Set it up like this picture and steam for 5 minutes
- Heat oil and stir fry spring onion, then pour on top.
- At last add soy sauce
Mix it with the marinade and. Learn how to make Soft Tofu with Oyster Sauce and Dried Shrimp - a healthy and delicious tofu dish to serve your family! The Silken Tofu is very smooth. Besides shrimp, this custard could be made with scallops, cooked lobster, crab or cooked fish. Reviews for: Photos of Spicy Steamed Tofu Custard with Shrimp & Shiitake.
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