Chicken shrimp pop
Chicken shrimp pop

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken shrimp pop. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken shrimp pop is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken shrimp pop is something that I have loved my whole life. They’re fine and they look fantastic.

Be careful when you pop your popcorn kernels though - the oil needs to be really hot so best to get an adult to do it for you! Dip each piece of shrimp/chicken into eggs; then coat generously with the flour mixture. Learn how to make Shrimp and Chicken Gumbo.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken shrimp pop using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken shrimp pop:
  1. Make ready 200 g boneless chicken (breast part)
  2. Get 1 cup medium size Shrimps
  3. Take add salt according to your taste
  4. Prepare 1 teaspoon garlic ginger paste
  5. Prepare 1 teaspoon black pepper
  6. Make ready 1/2 teaspoon white pepper
  7. Prepare 1/2 teaspoon oregano
  8. Take 2 teaspoons lemon juice
  9. Make ready chopped onion, coriander mint leaves,green chillies
  10. Make ready 3/4 cup bread crumbs for binding
  11. Get 1 tspoon soya sauce
  12. Take 1 tb spoon tomato sauce
  13. Prepare For coating the chicken
  14. Get 2 eggs
  15. Take 2-3 cups breadcrumbs

Season gumbo to taste with salt and pepper. Garnish with minced parsley and serve with steamed rice. Pieces of chicken are coated with shrimp paste marinade and fried. It's definitely not your ordinary Gai means chicken.

Instructions to make Chicken shrimp pop:
  1. Wash the chicken and strain all the waters inside. there must not be extra water in the chicken. if possible u may press the chicken pieces to strain all the water, this is very important. Add the medium size shrimp with the chicken, grand and make a combined paste.
  2. Add all the spices mentioned above and mix the it properly. Add chopped onion,coriander,mint and green chillies and again mix it.
  3. Make 20 to 25 chicken shrimp.you can make it according to your favourite shape such as circle, square, egg shape. Dip the shapes in eggs and coat with breadcrumbs.For better look insert a toothpick into the shape.
  4. Fry this Chicken shrimp pop in a medium low heat until golden brown colour would appear. It will be done within 7 to 8 minutes.

The chicken pieces, usually mid-section of chicken wings are marinated in. Many jambalayas from New Orleans and southeast Louisiana include tomato, while Cajun jambalayas do not. Chicken, Andouille, and Shrimp Jambalaya combines some of our favorite Louisiana flavors. Shrimp and Chicken Pancit Canton is one of my favorite Filipino stir fried flour sticks version. Butter Garlic Shrimp and Squid makes a good appetizer.

So that is going to wrap it up with this exceptional food chicken shrimp pop recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!