Chocolate Keto Chaffles
Chocolate Keto Chaffles

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate keto chaffles. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Keto Chaffles is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chocolate Keto Chaffles is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate keto chaffles using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Keto Chaffles:
  1. Get 4 oz. Cream Cheese
  2. Take 4 Eggs
  3. Get 2 tsp Vanilla
  4. Take 2 Tbs Swerve sugar Substitute
  5. Take 4 Tbs Rice Flour
  6. Get 1 1/2 tsp Baking powder
  7. Make ready 1 Tbs 100 % Cocoa Powder
  8. Get Pinch Salt
  9. Take Topping
  10. Get 4 oz Cream Cheese
  11. Take 1/4 Stick butter (Room Temperature)
  12. Prepare 1 Tbs Swerve (sugar Substitute)
Steps to make Chocolate Keto Chaffles:
  1. Preheat 4 in waffle maker
  2. Put all chaffle ingredients in blender and mix or in bowl and mix until well mixed.
  3. Spray waffle maker with olive oil or brush with melted butter.
  4. Ladle in enough chaffle batter to cover bottom of waffle maker. (Experience will show how much.)
  5. Bake four minutes or a little longer if you want crisper chaffles.
  6. Put on rack to cool.
  7. Mix topping ingredients and spread on cooled chaffles.
  8. Chaffles can be frozen and be thawed or microwaved later.

So that’s going to wrap it up for this exceptional food chocolate keto chaffles recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!