Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, paisley shortbread cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Paisley Shortbread Cookies is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Paisley Shortbread Cookies is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook paisley shortbread cookies using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Paisley Shortbread Cookies:
- Prepare 1 cup butter
- Prepare 1 cup icing sugar
- Make ready 2 cups flour
Instructions to make Paisley Shortbread Cookies:
- Cream the butter until very light. Add sugar and blend thoroughly.
- Fold in the flour and knead dough on a floured table/board until it does not stick to the fingers.
- Using a floured rolling pin, roll the dough till about 1/8 inch thick. Cut with cookie cutters and place cookies on a light coloured pan lined with parchment paper.
- Bake in a 300 degree oven for about 15 minutes or until cookies are very lightly browned on the bottom. Cool. For a 1/4 inch cookie thickness, decrease oven temperature to 275 degrees and extend baking time to 25 to 30 minutes.
- Serve and enjoy!
So that is going to wrap it up with this exceptional food paisley shortbread cookies recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
