Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, shrimp wonton soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Shrimp Wonton Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Shrimp Wonton Soup is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have shrimp wonton soup using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Shrimp Wonton Soup:
- Get Stock:
- Take 1 tbls sesame oil
- Get 2 cloves garlic, minced
- Get 1 tbls freshly grated ginger
- Prepare 4 cups chicken broth
- Make ready 4 oz shiitake mushrooms
- Get 1 cup mixed greens or 2 baby book choy or both
- Make ready 3 green onions, thinly sliced
- Take 1 tbls yellow miso paste, or more, to taste
- Make ready Wontons:
- Prepare 8 oz medium shrimp, peeled, deveined and diced
- Prepare 2 cloves garlic, minced
- Take 2 green onions, thinly sliced
- Make ready 1 tbls oyster sauce
- Prepare 2 tbls soy sauce
- Get 1 tbls freshly grated ginger
- Make ready 1 tsp sesame oil
- Prepare 1/2 tsp Sriracha, optional
- Take 1/4 tsp ground black pepper
- Make ready 36 (2 inch) Wonton wrappers
Instructions to make Shrimp Wonton Soup:
- In a large bowl, combine shrimp, garlic, green onions, oyster sauce, ginger, sesame oil, Sriracha and pepper.
- To assemble the wontons, place wrappers on a work surface (I usually do 3 at a time). Keep remaining wrappers under a slightly damp cloth, they dry out quickly. Spoon appx 1 tsp of the shrimp mixture on to the center of the wrappers. Using your finger, rub the edge of the wrappers with water. Fold the dough over the filling to creat a triangle, pinch the edges to seal, set aside.
- Heat 1 tbls sesame oil in a large stock pot or Dutch oven over medium heat. Add garlic and ginger, and cook stirring frequently, until fragrant, about 1-2 minutes.
- Whisk in chicken broth, mushrooms and 2 cups water.
- Bring to a boil, reduce heat and simmer till mushrooms have softened, about 10 minutes. Stir in greens and/or bok choy, and green onions. Stir in miso paste until well combined, about 1-2 minutes.
- Stir I wontons until cooked through, appx 2-3 minutes
- Enjoy
So that is going to wrap it up for this exceptional food shrimp wonton soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!