Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, honey maple cookies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Honey Maple Cookies is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Honey Maple Cookies is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have honey maple cookies using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Honey Maple Cookies:
- Make ready 1 stick salted butter (softened and cubed)
- Prepare 1/3 Cup Sugar or sugar substitute
- Make ready 1 Cup All Purpose Flour
- Prepare 1 teaspoon Baking Soda
- Prepare 1/2 teaspoon vanilla extract
- Prepare 1/2 teaspoon maple extract
- Prepare 1 Egg
- Take 1/4 cup Honey
Instructions to make Honey Maple Cookies:
- Preheat oven to 350. Mix together butter and sugar until it’s frosting consistency. You can use a mixer, but it’s better to use a spoon if working with sugar substitute like baking Splenda.
- Mix all other ingredients together until a dough forms. Knead the dough firmly to get all clumps out. Might need to lightly flour your hands and countertop to prevent the dough from making you sticky.
- Place dough in the fridge for twenty-thirty minutes so it firms up
- Remove dough from the fridge, then form spheres onto a cookie sheet lines with parchment paper.
- Cook for 12 minutes then let cool for 10 minutes. Serve and enjoy!
So that’s going to wrap it up for this special food honey maple cookies recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
