Egg White Fajita
Egg White Fajita

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, egg white fajita. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Egg White Fajita is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Egg White Fajita is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook egg white fajita using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Egg White Fajita:
  1. Prepare 1/2 avocado
  2. Take Ham or Bacon or Salmon
  3. Take Cheese
  4. Take 1 tortillas (Big ones)
  5. Prepare 2 egg white or 3 egg white if small
Steps to make Egg White Fajita:
  1. Pour the egg white in the fryer pan with little bit of olive oil (add salt; pepper) Cover it for a while whilst it cooks
  2. Once is fully cooked put the cheese, bacon or salmon or ham on the center of the cooked egg white (add any sauce you like)
  3. Fold the egg white, covering the ingredients you have put on it, creating like a ball of egg white.
  4. Turn the ball/circle of egg white around so it seals properly
  5. Grab the avocado and smash it and put a little bit in the tortilla; just in the center
  6. Grab the egg white ball and place it on the center or the tortilla, right on top of the avocado you just put there
  7. Fold the tortilla just like you folded the egg white in the fryer pan and place it in the fryer pan for a while so the cheese melts even more
  8. You are done! Eat and enjoy 💜

So that’s going to wrap this up for this special food egg white fajita recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!