Apple Oatmeal Cookies
Apple Oatmeal Cookies

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, apple oatmeal cookies. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Apple Oatmeal Cookies is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Apple Oatmeal Cookies is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have apple oatmeal cookies using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Apple Oatmeal Cookies:
  1. Take 1 cup flour
  2. Make ready 1 tsp. nutmeg
  3. Make ready 1 tsp. cinnamon
  4. Make ready 1/2 tsp. baking soda
  5. Get 1/4 tsp. salt
  6. Make ready 1/2 cup butter (1 stick), softened
  7. Get 1/2 cup brown sugar
  8. Get 1/4 cup sugar
  9. Get 1 egg
  10. Get 1 tsp. vanilla extract
  11. Get 1 3/4 cup oats
  12. Take 1 medium apple, peeled, cored & small chopped
Steps to make Apple Oatmeal Cookies:
  1. In a bowl mix together flour, nutmeg, cinnamon, baking soda and salt. Set aside.
  2. Chop apple and set aside.
  3. In mixer, cream together butter and sugars.
  4. Add egg and vanilla.
  5. Slowly add dry ingredients to mix until well blended.
  6. Hand mix in the oats and apples.
  7. Cover and place in fridge for 30 minutes. Hand roll abd place on parchment lined baking sheets.
  8. Bake at 350 degrees for 15 minutes, or until toothpick inserted into middle of cookie comes out clean.
  9. Enjoy!

So that’s going to wrap this up for this special food apple oatmeal cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!