Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, easy dark chocolate cupcakes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Dark Chocolate Cupcakes is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Easy Dark Chocolate Cupcakes is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy dark chocolate cupcakes using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Dark Chocolate Cupcakes:
- Take 2 cups Semi-Sweet Chocolate Chips
- Prepare 1/2 cup Salted Butter
- Prepare 2 tsp Vanilla Extract
- Prepare 1.5 cups Milk
- Prepare 1.5 cups All Purpose Flour
- Get 1.5 tsp Baking Soda
- Take 4 Eggs
- Take 1 package Cheesecake Flavored Instant Pudding Mix
- Make ready 1 container Your favorite frosting (the green in the pic is just colored butter cream for St. Patty's Day)
Steps to make Easy Dark Chocolate Cupcakes:
- Preheat oven to 350°F
- Melt chocolate chips and butter together
- Mix in vanilla, milk, flour, and baking soda
- Add eggs and whip
- Stir in pudding mix
- Pour batter into 24 cupcake liners (about 1/2 to 3/4 full)
- Bake for 20-25 minutes. Cupcakes are done when a toothpick comes out clean.
- Allow cupcakes to cool completely and then frost as desired
So that’s going to wrap it up with this special food easy dark chocolate cupcakes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!