Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, feta shrimp with brown rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Feta Shrimp with Brown Rice is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Feta Shrimp with Brown Rice is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have feta shrimp with brown rice using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Feta Shrimp with Brown Rice:
- Take 2 servings of rice, white, brown, boiled, steamed, etc
- Take 1 tablespoon Olive Oil
- Make ready 1/2 medium Onion, finely chopped
- Get 1 large Garlic Clove, minced
- Prepare 1/2 teaspoon dried Oregano
- Prepare 1/4 teaspoon pepper
- Take 1/8 teaspoon salt
- Prepare 1 (14 1/2 ounce) can of diced Tomatoes, undrained
- Prepare 1/2 pound uncooked medium Shrimp, peeled
- Take 1/8 cup Dry White Wine
- Make ready 1 tablespoon minced fresh Parsley
- Get 3/8 cup crumbled Feta Cheese, the best you can find
Steps to make Feta Shrimp with Brown Rice:
- In a large skillet, heat oil over medium-high heat.
- Add onion; cook and stir 4-6 minutes or until tender.
- Add garlic and seasonings; cook 1 minute longer.
- Stir in tomatoes and wine. Bring to a boil.
- Simmer uncovered, 5-7 minutes or until sauce is slightly thickened.
- Add shrimp and parsley; cook 3-5 minutes, stirring occasionally.
- Remove from heat and stir in 3 tbs cheese.
- Serve over rice and sprinkle with remaining cheese to taste.
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