Mkalla Zehre (vegan)
Mkalla Zehre (vegan)

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mkalla zehre (vegan). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Mkalla Zehre (vegan) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Mkalla Zehre (vegan) is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have mkalla zehre (vegan) using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mkalla Zehre (vegan):
  1. Prepare 1 cauliflower
  2. Prepare 3 big onions
  3. Prepare 1 cup rice
  4. Take 1 tsp cinnamon
  5. Get 1.5 tsp salt

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Steps to make Mkalla Zehre (vegan):
  1. Slice onions
  2. In a pot, heat some oil and fry the onions until they're brown.. Sprinkle some salt to accelerate cooking
  3. Add the washed cauliflower (florets) and cover with water
  4. Bring to a boil and cover. Let it boil till the cauliflower is cooked
  5. Add the rice, cinnamon and salt and mix. Add water if needed to submerge the mix (2 fingers deep)
  6. Cover and let it cook till water evaporates
  7. Serve with yogurt if served hot or squeeze a lemon if served cold.

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