Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, mushroom cap pizzas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mushroom Cap Pizzas is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mushroom Cap Pizzas is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have mushroom cap pizzas using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Cap Pizzas:
- Take Large portabello mushroom caps
- Make ready Pizza sauce
- Get Shredded mozzarella cheese
- Make ready Pizza toppings
Steps to make Mushroom Cap Pizzas:
- Preheat oven to 375
- Place mushroom caps upside down on baking sheet
- Cover with pizza sauce and then cheese. Top with whatever pizza topping you want.
- Bake for 15-18 minutes.
So that is going to wrap it up with this exceptional food mushroom cap pizzas recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
