Deep Pan pizza
Deep Pan pizza

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, deep pan pizza. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Deep Pan pizza is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Deep Pan pizza is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook deep pan pizza using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Deep Pan pizza:
  1. Get 1 1/2 packages active dry yeast
  2. Take 1 cup Luke warm water
  3. Prepare 1 tbs sugar
  4. Take 3 1/4 cups flour
  5. Get 1 tsp salt
  6. Make ready 3 tbs olive oil
  7. Prepare For the topping:
  8. Make ready 3 tbs olive oil
  9. Take 2 1/2 cup diced mozzarella cheese
  10. Take 1/2 cup grated Parmesan cheese
  11. Make ready 1/2 cup fresh basil
Steps to make Deep Pan pizza:
  1. In a small bowl, mix 1 1/2 package active dry yeast with 1/2 cup of warm water. Stir in 1 tbs sugar..let stand 10 min.preheat the oven to
  2. Mix 3 1/4 cups flour and yeast mixture, olive oil and the remaining warm water, punch the dough down and knead lightly, until you get smooth, non sticky dough. Form into a ball and place lightly oiled large bowl. Cover with damp dishtowel. Let rise until the dough doubles its volume, about 1 hour or so.
  3. Preheat the oven to 435F. Pinch the dough down and knead couple of times. Set it in the center of an oiled 14 inch diameter pizza pan. Using your finger tips, stretch and pat out the dough to line the pan. Pick the dough evenly all over with a fork. Bake 5 minutes. Take it out. Brush with 1 tbs oil. Sprinkle with cheese. Season with olive oil. Bake u til the crust is golden and topping is bubbling hot about 20-25 mints or so. Add basil leave after.

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