Grilled prawns with egg wild fried rice and samphire
Grilled prawns with egg wild fried rice and samphire

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, grilled prawns with egg wild fried rice and samphire. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Grilled prawns with egg wild fried rice and samphire is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Grilled prawns with egg wild fried rice and samphire is something which I’ve loved my entire life. They’re fine and they look wonderful.

Chinese Fried Rice is a simple and yet difficult to master dish but once you get the hang of it, you can fry this super yummy easy meal anytime. Grilling prawns: Large raw shell-on prawns can be grilled either on a griddle, under a hot grill or on the BBQ in the summer. Large juicy prawns with punchy chilli and orecchiette is an easy way to impress friends at your next dinner party.

To get started with this recipe, we must prepare a few ingredients. You can cook grilled prawns with egg wild fried rice and samphire using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grilled prawns with egg wild fried rice and samphire:
  1. Take 165 g king prawns
  2. Take 80 g wild rice
  3. Get 150 g samphire
  4. Prepare 1 egg
  5. Get Scalions for rice
  6. Prepare Scalions for garnish
  7. Get 1 tbsp soy sauce
  8. Take 2 tbsp rapeseed oil or sesame oil
  9. Prepare 15 g fresh ginger
  10. Get For glaze
  11. Get 1 tbsp soy sauce
  12. Take 1 tbsp tamarind puree
  13. Take 1 tbsp honey
  14. Get 1 tbsp white rice vinegar
  15. Get 1 tbsp lemon
  16. Take Little bit red chilli

Push rice to one side of the pan and add the egg. Stir egg constantly until almost fully cooked, then fold into rice mixture. Garnish with Sriracha and spring onions and serve. How to make prawn and egg fried rice?

Instructions to make Grilled prawns with egg wild fried rice and samphire:
  1. Prep everything as it is on photo. Cook rice in salted water and cool it down. Blanch green beans in salted water and samphire without salt. Cool it down
  2. To make a glaze mix everything in small pot and bring it to boil. Leave it aside
  3. Put prawns on skewers and glaze them.
  4. Cook them on very hot bbq for 1-2 min on each side glazing them. In the meantime cook fried rice or do it earlier and just heat up before plating up
  5. To make egg fried rice heat up pan and pour cooking oil. Add grated ginger. Cook for few seconds and then add scalions and chopped green beans. Cook for 20 sec stirring. Crack egg in it stiring quickly and throw rice in it still mixing. Finish with splash of soy sauce and fresh coriander
  6. I had small pot of boiling water on side and I heated up samphire when everything was ready. Serve it with lemon wedge

Place the prawns in a bowl and marinate with prawn marinade ingredients (sugar, salt, sesame oil and egg white) and mix well. Fry the egg for a minute or so, using a spatula to baste the hot oil over the yolk to cook it to your liking. Heat wok or large frying pan until very hot. Add peanut oil then beaten eggs and stir fry until set. Cut the egg up as you go with a spatula.

So that is going to wrap it up with this special food grilled prawns with egg wild fried rice and samphire recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!