Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, nsng crockpot unstuffed cabbage rolls (pigs in the blanket). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
I also think you could roll up the cabbage rolls and arrange in a slow cooker to have the best of both worlds, the cute rolls and the easy cooking time. So happy to find an easy way to make what my family calls, pigs in the blanket. I think the cabbage was WAY overcooked.
NSNG crockpot unstuffed cabbage rolls (pigs in the blanket) is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. NSNG crockpot unstuffed cabbage rolls (pigs in the blanket) is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have nsng crockpot unstuffed cabbage rolls (pigs in the blanket) using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make NSNG crockpot unstuffed cabbage rolls (pigs in the blanket):
- Take 1.5 lbs ground beef (or sausage)
- Prepare 1 onion, diced
- Get 3 cloves garlic, minced
- Prepare 1 heaping tsp paprika
- Take 1 heaping tsp thyme
- Prepare 1 head cabbage, chopped
- Get 1 bag cauliflower pearls/rice
- Take 28 oz can tomato sauce
- Get 28 oz can diced tomatoes
- Make ready to taste Salt and pepper
I put the cut up cabbage and garlic in the bottom, then the rice, then the hamburger, then the tomato. Great recipe for NSNG crockpot unstuffed cabbage rolls (pigs in the blanket). Home » Crock Pot Recipes » Crock Pot Unstuffed Cabbage Rolls. All your favorite flavors of stuffed cabbage rolls slow cooked in the crock pot without all the work is my kind of crock pot recipe.
Steps to make NSNG crockpot unstuffed cabbage rolls (pigs in the blanket):
- In a large skillet, brown the ground beef with the onions and garlic
- Add spices, tomato sauce and diced tomatoes. Simmer for a bit.
- In a large crockpot, layer chopped cabbage, meat mixture and cauliflower.
- Cover and cook on low 4-6 hours, until cabbage is soft.
Place cabbage rolls seam side down in slow cooker, in two layers so they are touching but not over crowded either. You can always prepare the stuffed cabbage the day before, keep in the fridge overnight, put in the crockpot the next day when you would had the sauce or tomato soup and cook. Unstuffed cabbage rolls made with ground beef, cabbage, and diced tomatoes are a family-pleasing main dish perfect for weeknights. I tried this recipe, and it essentially mimics any cabbage roll filling. Don't put Campbell's soup in this.
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