Vegetarian Curry
Vegetarian Curry

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, vegetarian curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian Curry is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Vegetarian Curry is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook vegetarian curry using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Curry:
  1. Get 1/2 onion
  2. Make ready 1 cup veggie stock
  3. Make ready 3 oz tomato paste
  4. Prepare 1 clove garlic
  5. Get 1 cup chickpeas
  6. Prepare 1/2 cup tomato
  7. Prepare 1/2 cup cauliflower
  8. Prepare 1 cup instant brown rice
Instructions to make Vegetarian Curry:
  1. Heat a non stick pan over medium high
  2. Place a tbsp of stock in pan, sauté onion and garlic for 3 minutes
  3. Add curry powder, remaining stock, chickpeas, tomatoes, cauliflower and tomato paste
  4. Simmer for 10 minutes and serve over rice

So that’s going to wrap it up for this exceptional food vegetarian curry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!