Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stir fried veggies with extra leftover chicken and meatballs. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stir Fried Veggies with Extra Leftover Chicken and Meatballs is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Stir Fried Veggies with Extra Leftover Chicken and Meatballs is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have stir fried veggies with extra leftover chicken and meatballs using 22 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fried Veggies with Extra Leftover Chicken and Meatballs:
- Prepare 1/2 bunch cauliflower (cut)
- Make ready 1/4 carrots (thinly sliced)
- Make ready 3 meatballs (thinly sliced)
- Take 4 garlic (minced)
- Prepare Chicken
- Take 10 cubes chicken thigh
- Make ready Starch
- Get 1 tsp garlic powder
- Make ready Salt
- Take Rice
- Prepare 2 small bowls of rice
- Prepare 1 egg
- Take 2 tbsp margarine
- Get Seasoning
- Take 2 tbsp soy sauce
- Get 1 tbsp seasoning sauce
- Prepare 2 tbsp shaoxing wine
- Make ready 1 tsp sesame oil
- Prepare Salt
- Get Sugar
- Get White pepper
- Make ready Oil
Instructions to make Stir Fried Veggies with Extra Leftover Chicken and Meatballs:
- Cover chicken thigh cubes with starch and garlic powder and soy sauce, leave it for 10 minutes. Then quick fry.
- Heat the pan, put the oil in, then fry the garlic until it's golden brown.
- Put the cauliflower, carrots, meatballs, and chicken in. Season with salt, pepper, shaoxing wine, soy sauce, seasoning sauce.
- After all the ingredients cooked, put the lettuce in, and add a drop of sesame oil. Set aside.
- Heat the wok, melt the margarine, and put the garlic in. Next, put the rice in, stir until all covered and turn yellow.
- Beat the egg on the same wok, then stir altogether. Until it's fragrant.
- Put the rice and stir fry veggies on a plate and garnish with lettuce and prawn crackers.
So that’s going to wrap this up for this exceptional food stir fried veggies with extra leftover chicken and meatballs recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
