Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mint chocolate chip cupcakes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mint Chocolate Chip Cupcakes is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mint Chocolate Chip Cupcakes is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook mint chocolate chip cupcakes using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mint Chocolate Chip Cupcakes:
- Prepare 1 box dark chocolate cake mix
- Prepare 3 eggs
- Take 1 cup water
- Prepare 1/3 cup vegetable oil
- Take 2 cup semi-sweet chocolate chips
- Prepare 1 stick butter
- Prepare 2 tsp mint extract
- Make ready 4 tbsp milk
- Prepare Green food coloring
- Take 3 3/4 cup powdered sugar
Instructions to make Mint Chocolate Chip Cupcakes:
- Mix cake as directed. Add 1 teaspoon of mint extract and a 1 1/2 chocolate chips
- Grease two twelve muffin tins
- Pour batter into cupcakes tin and bake on 350 for 30-40 minutes.
- To make frosting, mix powder sugar, remaining mint extract, and milk
- Mix add milk until desired consistency. Now add food coloring.
- Decorate and eat.
So that is going to wrap this up with this exceptional food mint chocolate chip cupcakes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
