Fried Cabbage & Bacon
Fried Cabbage & Bacon

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fried cabbage & bacon. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Fried Cabbage & Bacon is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Fried Cabbage & Bacon is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook fried cabbage & bacon using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Cabbage & Bacon:
  1. Prepare 1 Head Cabbage
  2. Get 6-8 Slices if thick cut bacon
  3. Prepare Half Stick Butter
  4. Make ready Few Cloves Garlic
  5. Take Onion Powder
  6. Take Garlic Salt
  7. Get Black Pepper
  8. Get Chicken Stock
Instructions to make Fried Cabbage & Bacon:
  1. Core your cabbage and slice it up. Put in a strainer or colander or whatever and wash it. Let it drain for a bit.
  2. Start cooking down the bacon with the garlic. You don’t have to incinerate it. You’re just trying to get the fat out of it to pan fry the cabbage.
  3. When you’ve got the fat rendered out of the bacon, throw the cabbage in and season it well. (I go a little heavier than usual on the salt because it’s going to steam afterwards). Throw the butter on top of the cabbage and cover with lid. When the butter has melted, stir it up and continue to fry until it’s got some colour. Add about a half cup of stock, cover and steam until evaporated and fork tender. If it’s not fork tender, (it can have a little crunch) add more stock and keep steaming.
  4. When liquid is evaporated and cabbage is tender, heat it with some high heat, mixing with tongs frequently. It’ll give it the last bit of colour to bring it home.

So that’s going to wrap this up with this special food fried cabbage & bacon recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!