Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, keto pepperoni pizza. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Keto Pepperoni Pizza is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Keto Pepperoni Pizza is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have keto pepperoni pizza using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Keto Pepperoni Pizza:
- Prepare 3 cups shredded Mozzarella Cheese
- Prepare 1 cup shredded Sharp Cheddar Cheese
- Prepare 2 oz Cream Cheese block
- Prepare 1/4 tsp Salt
- Prepare 3/4 cup Super Fine Almond Flour
- Make ready 8 oz can Tomato Sauce
- Make ready 4 oz Water
- Get 1 tbsp Italian Seasoning
- Make ready 1 tbsp Garlic Powder
- Get 1 tbsp Onion Powder
- Get 1/2 tsp Chilli Powder
- Get 1 tsp Cayenne Pepper Sauce
- Prepare 2 tbsp Grated Parmesan Cheese
- Get 24 slices Pepperoni
Instructions to make Keto Pepperoni Pizza:
- Preheat oven to 450°
- First let's make the sauce. Combine the tomato sauce, water, Italian seasoning,garlic powder, chilli powder, Cayenne Pepper sauce and parmesan cheese into a small sauce pan. Mix, cover and put on low heat stirring occasionally.
- Now let's make the crust. Grease a large sauce pan (I use bacon fat) and put on burner over low/medium heat. Chop cream cheese into small cubes and add into large sauce pan. Add 2 cups mozzarella and 1/2 cup cheddar. Add almond flour. Constantly stir mixture over heat until cheese melts and forms dough-like consistency.
- Take dough mixture and place on to large sheet of parchment paper. Cover with additional sheet of parchment and roll with rolling pin to form 12-16 inch circle.
- Remove top parchment. Poke a bunch of holes in dough with fork. Place dough circle on to pizza pan and bake in oven for 6-8 minutes our until it begins to crisp.
- Remove dough from oven. Let cool for 10 minutes. Top with 1/2 of sauce mixture (put the rest in the fridge for another day). Top with 1 cup of mozzarella, 1/2 cup of cheddar and pepperoni.
- Bake @350° for 8-10 minutes. Allow to cool before eating.
- Enjoy!
So that is going to wrap this up with this exceptional food keto pepperoni pizza recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
