Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, bunny cupcake toppers. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Bunny Cupcake Toppers is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Bunny Cupcake Toppers is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook bunny cupcake toppers using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bunny Cupcake Toppers:
- Prepare 2 tubs of frosting
- Prepare 1 marshmallows
- Take 1 pink crystal sugar
- Take 1 round sprinkles
- Take 1 long chocolate sprinkles
Instructions to make Bunny Cupcake Toppers:
- Tint one tub of frosting pink or whatever color you would like. Frost cupcakes with that. Put the white frosting in a zip top bag. Snip the end off. Put a dolip of white in the middle of each cupcake.
- Cut each marshmallow into 4 prices. Then snip each piece about half the way down to make it look like ears. Dump some pink crystal sprinkles on a paper plate. Press marshmallow ears in and slightly flatten. Put on cupcakes.
- Give each bunny 2 eyes, a nose, and 3 whiskers on each side.
So that is going to wrap it up for this special food bunny cupcake toppers recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
