Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate chip cookie cheesecake bars. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
These easy Chocolate Chip Cookie Cheesecake Bars are made with just five ingredients! This delicious dessert recipe is sure to satisfy your sweet tooth! These chocolate chip cheesecake bars are the perfect addition to your next family gathering or dinner party with friends.
Chocolate chip cookie cheesecake bars is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Chocolate chip cookie cheesecake bars is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have chocolate chip cookie cheesecake bars using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate chip cookie cheesecake bars:
- Prepare Crust:
- Take 2 cup Flour
- Make ready 1/2 tsp Baking Soda
- Make ready 1/2 tsp Salt
- Get 2/3 cup softened Butter
- Make ready 1/2 cup Sugar
- Take 2/3 cup Brown Sugar
- Prepare 1 Egg
- Prepare 2 tsp Vanilla
- Get 2 cup Chocolate Chips
- Prepare Filling
- Get 8 oz softened Cream Cheese
- Take 1/2 cup Sugar
- Prepare 1 Egg
- Take 1 tsp Vanilla
Chocolate chip cookie + cheesecake = chocolate chip cheesecake bars! Why choose one when you can have both?! Bonus: these cheesecake bars are ready in about half the time as regular cheesecake. Chocolate chip cheesecake bars, made with cookie dough as the crust and topping, are a quick and easy dessert to make and to eat!
Steps to make Chocolate chip cookie cheesecake bars:
- Preheat oven to 350. - Line a 9x9-inch square baking pan with parchment paper or aluminum foil and spray with nonstick spray. - Whisk together flour, baking soda and salt for crust.
- Cream together butter, brown sugar and sugar until fluffy.
- Add egg and vanilla and whip to incorporate. - Add flour mixture and mix until incorporated. - Fold in chocolate chips.
- Press 2/3 of the mixture into the bottom of the prepared pan to form an even layer. - Combine filling ingredients and beat until blended.
- Spread filling over the cookie dough layer and level.
- Crumble remaining crust dough over the filling layer. - Bake for 40 minutes, or until cheesecake is set and cookie dough has browned. - Allow to cool completely and chill before slicing.
First time I've ever prepared a recipe with refrigerated cookie dough (used Nestles® chocolate chip), and I have to say this dough lived up to my expectation of a. I love cheesecake but in my house, it's just not a favorite dessert so I hate to make a big cheesecake and then still be the only one eating it five days I actually had another recipe all picked out for this challenge and then Chocolate Moosey posted that it was National Cheesecake day. Let's Make Some Gooey Cheesecake Bars. May your journey to these peanut butter chocolate chip cookie cheesecake bars be a delicious one. What could be better than favorite chocolate chip cookies baked around a cream cheese filling?
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