Chicken and Rice
Chicken and Rice

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken and rice. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken and Rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Chicken and Rice is something which I have loved my entire life. They’re fine and they look wonderful.

Chicken and rice may refer to: Arroz con pollo, a Latin American dish. Claypot chicken rice, a clay pot dish popular in southern China, Singapore, and Malaysia. Chicken and rice is an unbeatable combo.

To get started with this recipe, we must prepare a few components. You can have chicken and rice using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken and Rice:
  1. Make ready 2 bone in skin on chicken breast halves
  2. Take 1/4 cup flour (i used gf)
  3. Take 1/4 t paprika
  4. Get 1/2 t salt
  5. Make ready 1/8 t pepper
  6. Prepare 1.5 cups white rice
  7. Prepare 2 cups broth or stock (i had veg broth, chicken is better)
  8. Make ready 1 Tb tomato paste
  9. Get 1/2 t dried oregano
  10. Take 1.5 T olive oil
  11. Get 1 garlic clove, chopped
  12. Prepare 1 small onion, chopped
  13. Take Handful fresh parsley, chopped

Chicken and rice is a staple dish in the cuisines of many cultures, and there are a number of variations and ways to cook this dish. Chicken and rice can be baked, cooked in a saucepan or Dutch oven. Hainanese chicken rice has become a famous dish (thanks, Anthony Bourdain!), but it's especially popular in South East Asian countries like Singapore, Malaysia and Thailand. Chicken and Rice Recipe - An easy, healthy dinner made with simple and real ingredients in just one pot.

Instructions to make Chicken and Rice:
  1. Mix flour and seasonings, heat olive oil in large, deep Skillet (must have lid), dredge dried chicken pieces lightly in flour mixture, and fry chicken in oil several mins on each side till golden then remove from pan and set aside.
  2. Add rice to hot skillet and brown rice, this took me about 8 mins to get brown. Mix occasionally and scrape chicken bits from bottom of skillet into rice. After rice is browned, add in any finely diced veggies you wish. I usually don't add anything except garlic and onion, but i had carrot and bell pepper i decided to use this time and it made the photo pretty. Add onion and garlic and saute 2-3 minutes.
  3. Mix tomato paste, oregano and 1/2 t. salt into broth (my broth was unsalted, if you have salty broth Don't add more salt); add broth mixture to pan, mix and bring to boil, add chicken pieces to top of rice, cover, reduce heat to simmer, cook 20-25 mins. Don't overcook rice. Sprinkle with parsley if desired.

Perfect for any night of the week! Recipe with step by step photos for Hainanese Chicken Rice and soup. Instant rice and canned chicken and condensed soup make this an almost instant preparation, one even your kids can make. When rice is ready, add chicken to pot and continue to stir over low heat. Chicken and rice make perfect partners for easy, budget-friendly one-dish meals.

So that’s going to wrap this up with this exceptional food chicken and rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!