Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken taco. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chicken taco is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicken taco is something which I’ve loved my entire life.
These simple yet flavorful chicken tacos are easy to make and filled with super juicy and delicious chicken! Easy Chicken Tacos - With a simple spice rub, the chicken is cooked so quickly on the stovetop! Dice into small pieces and serve with pico, avocado + lime!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken taco using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken taco:
- Make ready Taco meat ingredients
- Take 4.5 lbs skinless, boneless chicken breast
- Get 3 tsp. Pollo asada seasoning(pic below)
- Prepare 3 chicken seasoning taco seasoning packets
- Take 1 (28 oz) jar tomato sauce
- Make ready Half bottle Taco sauce
- Make ready Taco toppings
- Make ready Diced tomatoes
- Get Lettuce
- Take Onion
- Prepare Jalepeno peppers
- Make ready Shredded cheese
- Take Refried beans
- Prepare Seasoned Rice
- Prepare Sour cream
- Get Olives
- Prepare Guacamole
- Make ready Taco hot sauce
A quick and easy dinner option that's easy to customize to your tastes. Let your chicken cook all day in a slow cooker or fire up the grill. Either way, chicken tacos make an easy and inexpensive way to feed you family. Homemade chicken taco seasoning is so much better than any store bought ones.
Steps to make Chicken taco:
- Place chicken in the slow cooker and season chicken with this seasoning. If you dont have this seasoning you can use what you like. Cook on low for 7-8hrs or on high for 3-4hrs.
- Remove chicken from slow cooker and shred. Return to slow cooker and stir in juices. Add tomato sauce and taco seasoning. I like to add taco sauce to my taco meat. Always have. If meat looks not moist enough add taco sauce to get it to the desired consistency. When I rewarm it I add taco sauce to get it to the right consistency.
- Serve in taco shells, on salads, soft tacos, burritos, nachos, pizzas or in bowls over rice! Enjoy.
A few pantry staples and you're on your way to delicious chicken tacos, nachos. Mexican Street Tacos are one of my favorite foods! This version includes marinated grilled chicken thighs and creamy avocados. They're brimming with bright flavors and they're so easy to make. Chicken Tinga Tacos - the only chicken tinga tacos recipe you will ever need!
So that is going to wrap it up with this exceptional food chicken taco recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
