Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, taco pizza. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This Taco Pizza is Mexican meets Italian. Pizza dough topped with beans, salsa, beef, cheese, and all the toppings. Taco Pizza Recipe. posted by Christy Denney
Taco pizza is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Taco pizza is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have taco pizza using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Taco pizza:
- Take 2 tubes (8 oz each) refrigerated crescent rolls
- Prepare 1 package (8 oz) cream cheese, softened
- Make ready 1 cup (8 oz) sour cream
- Take 1 pound ground beef or ground turkey
- Prepare 1 packet taco seasoning mix
- Prepare 1 medium tomato, chopped (I used 3-4 Roma tomatoes, can use cherry tomatoes cut in half.)
- Prepare 2 cups Mexican cheese
- Take 1 cup shredded lettuce
Tacos and pizza together at last. All the standard taco toppings on a pizza, customized to your tastes. delicious as it is bad for you. This taco pizza is topped with refried beans, cheese, romaine, crumbled tortilla chips, and of Are you a taco pizza fan? Here at A Couple Cooks, Alex and I have spent years honing our best Italian-style.
Steps to make Taco pizza:
- Preheat the oven to 375°
- Unroll the crescent roll dough and layout on the ungreased cookie sheet. Pinch the perforations together to seal. Don’t worry about it being perfect; you just don’t want any big gaps.
- Bake at 375 for 8-10 minutes or until light golden brown and cool Completely.
- Beat together the softened cream cheese and sour cream until it’s easy to spread. Set aside in Refrigerator
- Brown the ground beef in a skillet and drain any grease. Stir in the taco seasoning and water (according to the package directions on the taco seasoning packet.) (I did this 1st then let the meat sit in the Refrigerator to cool down)
- Pull the cream cheese mixture out of the Fridge and Spread over crescent roll after it has cooled completely,and sprinkle evenly with the ground beef.(I used my hands to put the meat on, started with a spoon and it was just easier with my hands if you don’t mind the mess.)
- You won’t completely cover the cream cheese layer with the ground beef; there’s plenty of other toppings so don’t worry.(I had enough) - - Next, sprinkle with the lettuce and tomatoes, then the cheese
- Notes- If you plan to make Taco Pizza the night before, I recommend waiting until just before serving before adding the lettuce, tomato, and cheese to prevent any sogginess. If taking to a party or cook out, wait and dress it right before serving it. (the cream cheese mixture can be put on and wrapped up, it only takes about 5 mins to top it with everything.) I made this for dinner, and Served it right away.
- Hot sauce added
Taco Pizza - Can't figure out whether you're in the mood for pizza night or taco night? You may be able to find more information. Taco Pizza with Chipotle Cream Sauce is an easy dinner idea, mashing up two classics into one epic pizza recipe that is sure to be a hit with everyone in your house! Today's taco pizza recipe is one that I made for the Super Bowl. I got my inspiration from a recipe I saw at Jolene's Culinary Adventures.
So that is going to wrap it up for this special food taco pizza recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
