Iron Skillet Walnut Chocolate Chip Cookie
Iron Skillet Walnut Chocolate Chip Cookie

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, iron skillet walnut chocolate chip cookie. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Recipe for giant Skillet Chocolate Chip Walnut Cookie made with white whole wheat flour. Thirty minutes later we were diving into a warm skillet chocolate chip walnut cookie, baked under the lid of a propane grill. Robbie's Dad was visiting and I'd planned to serve a giant chocolate chip cookie for.

Iron Skillet Walnut Chocolate Chip Cookie is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Iron Skillet Walnut Chocolate Chip Cookie is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook iron skillet walnut chocolate chip cookie using 19 ingredients and 11 steps. Here is how you cook that.

  1. Prepare 1/2 cup butter, softened
  2. Get 1/2 cup light brown sugar
  3. Get 1/2 cup granulated sugar
  4. Prepare 1 egg room temperature
  5. Get 1 tablespoon vanilla extract
  6. Take 1 1/4 cup all purpose flour. See note
  7. Get 1/2 teaspoon salt
  8. Prepare 1 tablespoon cornstarch
  9. Get 1 teaspoon baking soda
  10. Prepare 1 1/2 cups chocolate chips any flavor you like
  11. Get 1 cup toasted walnuts or pecans chopped
  12. Get Notes**
  13. Take You can use bread flour for a chewier cookie. I use 1/2 of each
  14. Prepare Bread flour and all purpose
  15. Get You can also add toffee bits or anything you like. Even M&Ms
  16. Take If you prefer cookies, use scoop or tablespoons to make size you
  17. Get Want and chill for at least an hour
  18. Take Bake for 8-12 minutes or until slightly soft in middle
  19. Prepare Can freeze and thaw for 20 minutes before baking

Cook, stirring often, until the butter is dark golden brown, has a nutty aroma, and bubbling subsides. Excellent and easy chocolate chip cookie recipe! I was told it was just like the ones in the mall, only better. Does it have to be a cast iron pan?

  1. Preheat oven to 325.
  2. Cream butter, brown and granulated sugar together until fluffy.
  3. Add egg and vanilla. Cream until combined well.
  4. In seperate bowl mix flour, salt, cornstarch, baking soda.
  5. Add dry mixture to creamed mixture and mix until well incorporated.
  6. Add chocolate chips and nuts. Mix until combined.
  7. Spray a 10 inch iron skillet with non stick cooking spray.
  8. Spread cookie dough in skillet evenly.
  9. Bake at 325 degree for 15 to 18 minutes or until center is slightly soft and golden brown.
  10. Remove from oven and cool 15 minutes before cutting into wedges like a pizza.
  11. Can cook on cookie sheet. Spread evenly and bake. Cut into strips and dip in milk yum.

I have a good ten inch non-stick, would that work? Stir in chocolate chips, making sure no flour pockets remain. Wipe skillet clean with paper towels. Transfer dough to now-empty skillet and press into even layer with spatula. We admit this Internet phenom made us skeptical.. . until we tried it.

So that’s going to wrap it up with this special food iron skillet walnut chocolate chip cookie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!