泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE
泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, 泰式羅勒炒豬肉碎炒飯 thai basil minced pork fried rice. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. 泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE is something which I’ve loved my whole life. They’re fine and they look wonderful.

Serve it with a sunny side up on top and you've got a delicious lunch. Thai fried rice is a variety of fried rice typical of central Thai cuisine. This dish differs from Chinese fried rice in that it is prepared with Thai jasmine rice instead of regular long-grain rice.

To begin with this recipe, we must first prepare a few ingredients. You can have 泰式羅勒炒豬肉碎炒飯 thai basil minced pork fried rice using 12 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make 泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE:
  1. Take 1 cup rice
  2. Prepare 4 pcs - eggs
  3. Prepare 300 grams - ground pork
  4. Prepare 1 box - of basil leaves (sweet basil works too)
  5. Prepare 5 - long beans (cut into 1 inch)
  6. Prepare 2 - chilli padi
  7. Prepare 2 cloves - shallots (optional)
  8. Make ready 6-8 cloves - minced garlic (optional)
  9. Take 1 tablespoon - Soy sauce (I used coconut aminos)
  10. Prepare Half tablespoon - fish sauce
  11. Make ready 2.5 tablespoons - brown sugar (I used cane sugar)
  12. Prepare 15 teaspoons - Chicken broth / stock (optional)

Season with fish sauce, soy sauce and sugar, turn to medium-high heat and. So time to prep the sauce of the meat before preparing your ingredients. Thai Basil Fried Rice is my absolute favorite fried rice recently! I had with chicken, I had with pork, I had with tofu, I had with impossible meat and I So my Thai basil fried rice had to be with shrimp, but you can use any protein you prefer, it will all work!

Instructions to make 泰式羅勒炒豬肉碎炒飯 THAI BASIL MINCED PORK FRIED RICE:
  1. Precooked rice to cool down
  2. Chop basil leaves and set aside
  3. Heat the pan with oil (I don't like it too oily hence I only used 1 teaspoon to 1 tablespoon of oil) once heat is up add in garlic, shallots and chilli (if you are too lazy to cut garlic and shallots you may just add in chilli)
  4. Added in ground pork - stir fry till it's about 70% cooked then add the long beans
  5. Once the pork is about done, start adding seasoning
  6. 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar
  7. Continue to stir fry the pork with the seasonings till the long bean is cooked to your liking
  8. Scoop up cooked basil minced pork in a bowl
  9. Beat 4 eggs, add in 15 teaspoons chicken broth or water in eggs while beating
  10. Stir fried the egg till 90-95% cooked then pour in rice. Stir fry till even and make sure eggs are fully cooked.
  11. Pour in cooked basil minced pork
  12. Stir fry evenly, and adjust taste with fish sauce if needed (it tasted just right for me without adding more seasoning)
  13. Sprinkle chopped basil leaves
  14. Stir fried for 5 min more, off heat
  15. Plate, serve and enjoy 😋😋

Pound garlic and thai cili together in a mortar and. Serve a pork stir-fry with plenty of plain rice to balance its powerful Thai flavors and you'll soon be in Thai food heaven! Heat for tablespoons of oil in a wok over a high heat, then turn down to medium heat and crack in Add the pork, stir-fry for a few minutes until excess liquid has evaporated and pork begins to brown, then add beans and red chillies and stir-fry. Thai Fried Rice with Pineapple and Chicken. The rice, the basil stir fry minced pork, and the runny fried egg, all combine to create what is easily one of the greatest Thai street food dishes of all.

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