Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, oat & almond cookies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Oat & Almond cookies is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Oat & Almond cookies is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook oat & almond cookies using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Oat & Almond cookies:
- Prepare 110 g melted butter
- Take 120 g brown sugar
- Prepare 1 egg
- Make ready 1 tsp vanilla extract
- Take 160 g all purposed flour
- Take 1/2 tsp baking soda
- Take pinch salt
- Take 1 cup rolled oat
- Take 1/2 cup sliced almond
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Instructions to make Oat & Almond cookies:
- In a sauce pan, melt and heat butter until it turns slightly brown and smell nutty. Leave to cool for 10 minute.
- Add brown sugar, stir to just combine. Then add egg and vanilla. Stir until the mixture turn to light color.
- Mix flour, baking soda and salt in a bowl. Then add into the wet mixture. Fold until well combined.
- Add rolled oat and sliced almond. Mix well.
- Keep the dough in the fridge for at least 1 hr to set.
- Make the dough in any shapes you want. Then bring back to the fridge and leave it cool for another 1 hr.
- Bake at 170C for 20 minute.
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