Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stir fry cauliflower saussages and quail eggs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stir fry cauliflower saussages and quail eggs is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Stir fry cauliflower saussages and quail eggs is something that I have loved my whole life.
I always find myself with half a head of cauliflower and cabbage in the fridge; and I never know what to do with it. I could make individual dishes for both. One pot meals are unrivaled when it comes to saving both cooking and clean-up time in the kitchen.
To get started with this particular recipe, we must prepare a few components. You can cook stir fry cauliflower saussages and quail eggs using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir fry cauliflower saussages and quail eggs:
- Take 1 cauliflower
- Prepare 8 quail eggs (boiled)
- Get 7 saussages (chopped)
- Prepare 3 red onions
- Make ready 1 garlic
- Get 1 tsp buillon powder
- Make ready 1 tsp black pepper
- Make ready 1 tsp salt
- Get 1/4 glass water
- Prepare Vegetable oil
Hillshire Farm Smoked Sausage Quiche With Cauliflower Crust, Cauliflower And Alheira Sausage Gratin, 'nduja And Giardiniera Crostini. Cauliflower Egg Bhurji (Cauliflower Egg Poriyal, Cauliflower Egg Thoran): A side dish made with cauliflower and scrambled eggs. To fry the quail eggs, place a large frying pan over medium heat and add the oil. Season with a pinch of salt and a grind of black pepper, then place an egg or two on top of each portion of cauliflower and serve at once.
Instructions to make Stir fry cauliflower saussages and quail eggs:
- Cut the cauliflower
- Chop onions and garlic
- Heat pan and vegetable oil. Then stir fry garlic and onions. Add salt, buillon powder and black pepper. Add cauliflower, quail eggs and chopped saussages. Then add water. Stir fry it until cooked
- Serve it
Cauliflower Egg Stir Fry is a very tasty dish that goes well with rice or roti. Even if you do not like cauliflower, this dish can change that opinion. This is a very quick dish without much effort and adding egg to this makes this dish stand out. You can provide this like kati roll for office or school lunch. To fry the quail's eggs, place a large frying pan on a medium heat and add the oil.
So that’s going to wrap this up with this exceptional food stir fry cauliflower saussages and quail eggs recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
