Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, my favourite lunch masala bhindi & cucumber raita. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My simple lunch ruteen Quick and simple lunch ideas Veg thali preparation lunch ruteen lunch Idea lunch recipe दही भिंडी की रेसिपी मसाला छास की रेसिपी. Bhindi Masala A simple North Indian bhindi masala that is great on flavors, tastes delicious & is healthy. Good Afternoon All, Today enjoyed my lunch a because my mom made my favorite Bhindi(ladies finger) Sabji.
My favourite lunch Masala Bhindi & Cucumber Raita is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. My favourite lunch Masala Bhindi & Cucumber Raita is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook my favourite lunch masala bhindi & cucumber raita using 26 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make My favourite lunch
Masala Bhindi & Cucumber Raita:
- Make ready For masala bhindi
- Prepare 500 gm bhindi(washed and cut into small pieces)
- Make ready 3 onions (chopped)
- Prepare 2 tomatoes (chopped)
- Take 1 tbsp ginger garlic paste
- Prepare 1 green chilli (chopped)
- Take 4 tbsp oil
- Make ready 1 tsp cumin seeds
- Take 1 tsp amchur powder
- Make ready 2 tsp coriander powder
- Get 1/2 tsb turmeric powder
- Take 1 tsp salt or to taste
- Take 1/4 tsp red chilli powder
- Get 1/2 tsp garam masala
- Prepare 1 tsp lemon juice
- Make ready 2 tbsp Fresh coriander
- Make ready Ingredients for Raita
- Take 2 cucumbers (peeled and grated)
- Take 2 cups fresh curd
- Make ready 1/2 tsp dry pudina leaves
- Prepare 1/2 tsp cumin powder
- Get 1/4 tsp black salt
- Make ready 1/2 tsp red chilli powder
- Make ready Salt(to taste)
- Get 2 tbsp Fresh coriander
- Get Chaat masala if needed
This bhindi masala can be served for lunch or dinner and also goes well in a lunch box. Bhindi is a favorite with my kids so I make it very often for the lunch box. It is simple to cook and doesn't need much preparation. Bhindi is one of the most consumed vegetable.
Instructions to make My favourite lunch
Masala Bhindi & Cucumber Raita:
- Bhindi preparation—-Heat 2 tbsp oil in a pan add the chopped bhindi. Sauté it to in medium flame for 10 minutes.
- Transfer bhindi into a bowl.Now in the same pan add 2 tbsp oil heat it. Add cumin seeds,green chilli, onions one by one. Fry it until onions turn light brown.
- Then add ginger garlic paste cook it for 1 minute.Add tomatoes and salt,cook it for 1-4 minutes.
- Now add all the dry masala(spices)saute it well.
- Now add the fried bhindi, mix & cook it for 2-3 minutes on medium flame. Add lemon juice,coriander leavesand turn off the flame.
- Masala bhindi is ready.Serve with roti/ chawal/paratha.
- RAITA(method)-
- In a bowl whisk the curd.Add all the ingredients.
- Mix well,garnish with coriander leaves and serve.
I love preparing this very simple bhindi masala/ladies finger masala as it goes well with both rice and roti. Today let us see how to prepare bhindi masala/Ladies finger recipe/Okra recipe/Vendakka masala following this easy recipe. Bhindi Masala - This is a very simple recipe made with bhendi - vendakkai. This okra gravy is a semi-dry preparation and tastes well for roti / chapati. There is this cute little thing that happens when buying bhindi in the Indian market.
So that’s going to wrap this up for this special food my favourite lunch masala bhindi & cucumber raita recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
