Haryali lunch with Gourd pickle
Haryali lunch with Gourd pickle

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, haryali lunch with gourd pickle. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Haryali lunch with Gourd pickle is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Haryali lunch with Gourd pickle is something that I’ve loved my entire life. They are fine and they look fantastic.

What more can one ask for, than a healthy homemade meal packed for lunch to be eaten at office or school ? Here is one such meal of a delicious Hariyali Gobi sabzi along with a mixed millet phulka. Adding a bowl of dahi/curd to this meal is always a good idea.

To get started with this recipe, we must prepare a few components. You can cook haryali lunch with gourd pickle using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Haryali lunch with Gourd pickle:
  1. Get 200 gm Ladyfinger
  2. Take 200 gm Green Chauli
  3. Make ready 8-10cloves Crushed garlic
  4. Get 2 Chopped tomatoes
  5. Make ready All spices, oil
  6. Take Cooked rice
  7. Prepare Jeera, chopped coriander and curry leaves

Bitter-gourd (or Bitter melons) is a vegetables that is low in calorie but rich in many nutrients. Hariyali Paneer Tikka is a delicious North Indian dish made with paneer. Paneer is marinated in hariyali paste/green chutney along with spices and then grilled. It is a great evening time snack.

Steps to make Haryali lunch with Gourd pickle:
  1. Wash and Cut ladyfinger. Saute in little oil till crispy and cook. Add all spices and mix well.
  2. Cut chauli. In cooker add 1table spoon oil, add crushed garlic. After add chauli. Add tomatoes and spices. Cover lid on low flame. After few minutes mix it and make 1 whistle
  3. Take 1 teaspoon oil in pan, add jeera. After that, add chopped coriander and Curry leaves, saute a little bit. Add cooked rice, mix well.
  4. Arrange thali with both - rice and roti along with bottle gourd pickle

It is ideal for parties and get togethers. Reviews for: Photos of Chicken Hariyali Tikka. Rice Flour Roti With Bottle Gourd. Sweet and sour bitter gourd pickle is a delicious Indian recipe served as a side dish. Kakarakaya Pickle is an exceptionally yummy sweet an.

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