Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, nasi goreng mawut (mixed fried rice and noodles). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is something which I’ve loved my whole life. They’re nice and they look fantastic.
Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. cooking "nasi goreng" with noodle mix together, that's known as NASI MAWUT. My Nasi Goreng (or Indonesian Fried Rice) is a spicy rice dish that's way more flavourful than regular fried rice. Topped with a fried egg (with crispy It's more flavourful than regular fried rice with the addition of shrimp paste, fish sauce, tamarind and a few other goodies.
To get started with this particular recipe, we must first prepare a few components. You can cook nasi goreng mawut (mixed fried rice and noodles) using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):
- Make ready 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
- Make ready 100 gr yellow noodles, soaked in warm water for 5-10 minutes, drained
- Take 1 bunch mustard greens, cut 3 cm
- Make ready 150 gr boneless chicken breast, boiled, shredded, set aside
- Get 3 Tbsp sweet soy sauce
- Take to taste salt and mushrooms bouillon
- Get 2 Tbsp vegetable oil
- Make ready Ground spices:
- Get 3 cloves garlic
- Make ready 2 pcs candle nuts 4 chilli peppers
- Get 2 bird eye chilli peppers (optional)
- Take 1/4 tsp white peppercorn
- Take Complements
- Take 2 sunny side up eggs
- Prepare some rice crackers
This fragrant rice dish with chicken, prawns and shredded omelette is the ultimate comfort food for spice lovers. Spoon the nasi goreng onto warmed plates. Overlap the cucumber and tomato on the side of each plate, sprinkle over the crispy fried onions and serve with prawn crackers. Nasi Goreng can be served as a main dish, as a component of a Dutch/Indonesian 'rijstafel' or as a side dish.
Steps to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):
- Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant. - Add shredded chicken. Mix well.
- Add mustard greens. Cook until the vegetables a bit soft.
- Add rice and yellow noodles. Season with sweet soy sauce, salt, and mushroom bouillon. Mix well. Remove from the heat.
- Place fried rice on the serving plates. Add sunny side up eggs and rice crackers on top of the rice. Serve warm. Yum! 😋
It is commonly eaten by Indonesians for breakfast, which you can do also if there is any left from the previous day (doubtful!). Preparation time does not include cooking and cooling the rice. Nasi Goreng Mawut - Indonesian Fried Rice Mixed Noodle. Nasi Kuning Campur - Indonesian Mixed with Yellow Rice. Nasi Goreng is a classic example of edible recycling.
So that is going to wrap this up with this exceptional food nasi goreng mawut (mixed fried rice and noodles) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
