Vegetable Fried Rice
Vegetable Fried Rice

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegetable fried rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Vegetable Fried Rice is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Vegetable Fried Rice is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have vegetable fried rice using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetable Fried Rice:
  1. Make ready Cooked rice (I use leftover basmati rice)
  2. Get Onions finely chopped
  3. Prepare Frozen mixed vegetables (you can use any fresh vegetables as your choice)
  4. Take Chicken powder
  5. Make ready Garlic powder
  6. Take Salt
  7. Get Pepper
  8. Take Pinch sugar (optional)
  9. Get Vegetable oil (any kind of oil)
  10. Make ready Sesame oil
  11. Get Chopped green onions for garnish
Steps to make Vegetable Fried Rice:
  1. Since I am using the frozen mixed vegetables. Firstly, cook frozen mixed vegetables according to the package directions until just barely cooked.
  2. In a skillet or wok, head up the oil to medium-high. When the oil is getting hot, add the onions and sautéed until translucent. Add mixed vegetable, and rice. Season with garlic powder, chicken powder, pinch of sugar, salt, and pepper. Stir until everything is combined.
  3. Drizzling a little bit of sesame oil. Stir well. Taste before turn off the head, sprinkle with green onions. And serve immediately. Enjoy!
  4. HappyCooking!

So that is going to wrap this up with this exceptional food vegetable fried rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!