Paneer Fried Rice
Paneer Fried Rice

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, paneer fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Paneer Fried Rice is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Paneer Fried Rice is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have paneer fried rice using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Paneer Fried Rice:
  1. Prepare 200 gm Basmati Rice
  2. Get 1 Capsicum
  3. Get 1 Carrot
  4. Get as needed Mint leaves
  5. Make ready 2 teaspoon Ghee
  6. Prepare 2 Cardomom
  7. Get 1 Cinnamon stick
  8. Make ready 2 Pepper corn
  9. Get 1/4 cup Beans
  10. Get 1/2 cup Cauliflower
  11. Make ready 1/4 cup Peas
  12. Prepare Handful Raisins
  13. Make ready 1/2 cup Paneer fry
  14. Get 1 tsp Shahi jeera/cumin seeds
  15. Prepare 3-4 Cloves
  16. Make ready to taste Salt
  17. Take 3 tsp Oil
Instructions to make Paneer Fried Rice:
  1. Cook the rice and drain the water, take a pan add ghee fry paneer and keep aside.
  2. Add ghee and refined oil in a pan, put shahi jeera, cardomom, peppercorn, cinnamon stick, cloves let it split.
  3. Add chopped cauliflower, beans, peas, capsicum, carrots fry well, add salt and mix all well. Add raisins
  4. Pour the boiled rice and mix well, add chopped mint leaves, serve hot

So that’s going to wrap it up with this exceptional food paneer fried rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!