Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, carolina red rice & sausage. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Carolina Red Rice & Sausage is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Carolina Red Rice & Sausage is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook carolina red rice & sausage using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carolina Red Rice & Sausage:
- Prepare 1 pound Smoked Sausage Sliced [I like to use Cajun Sausage]
- Make ready 3 Tablespoons Oil
- Make ready 2 whole Medium Onions,
- Prepare Diced Small1 Tablespoon Minced Garlic
- Prepare 2 1/2 teaspoons Salt, Divided
- Prepare 3 1/4 cups Water
- Get 1 whole (6 Oz. Size) Tomato Paste
- Get 1 Tablespoon Brown Sugar
- Get 1 teaspoon Black Pepper
- Get 1 1/2 cup Long Grain Rice, Uncooked (i used jasmine rice)
Steps to make Carolina Red Rice & Sausage:
- Brown slices of sausage in oil. Add onion, garlic and ½ teaspoon salt. Cook until onion is softened.
- Add water, tomato paste, remaining 2 teaspoons salt, brown sugar and black pepper. Let simmer 20 minutes.
- Add rice and stir. Transfer to a 9×13 pan and bake at 350ºF for 45 minutes.
So that’s going to wrap this up for this exceptional food carolina red rice & sausage recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
