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Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, beef shoulder steaks with veggies. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Beef Shoulder steaks with veggies is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Beef Shoulder steaks with veggies is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook beef shoulder steaks with veggies using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Beef Shoulder steaks with veggies:

1. Take Beef or lamb shoulder
2. Take Olive oil
3. Make ready Salt
4. Get Pepper
5. Get 2 sweet potatoes
6. Prepare 3 small carrots
7. Get 1 head broccoli

Steps to make Beef Shoulder steaks with veggies:

1. Cut meet into 2 centimetre steaks
2. Pound steak in a plastic bag. 1. Add salt, pepper, and olive oil to the steaks.
3. Peal and cut the sweet potatoes and carrots into large chunks.
4. Cut broccoli into individual florets
5. Steam sweet potato and carrots for about 5 minutes.
6. After about 5 minutes, when you feel softness with the carrots, add broccoli. Cook for 5 more minutes.
7. Place large frypan on medium high heat.
8. Add minced garlic.
9. Add steaks and cook until brown on the outside, about 5 minutes.
10. Turn heat to low, cover and cook for 3 more minutes.

So that’s going to wrap it up for this special food beef shoulder steaks with veggies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!