Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bacon mac and cheese. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bacon Mac and cheese is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Bacon Mac and cheese is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bacon mac and cheese using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bacon Mac and cheese:
- Take Noodles of your choice. My favorite is shells
- Take 4 oz Velveeta
- Prepare 2 cans chicken broth
- Take 3 C grated cheddar cheese. My favorite is sharp Tillamook
- Make ready 1 C Grated mozzarella
- Make ready Real bacon bits that are crisp
Steps to make Bacon Mac and cheese:
- Cook your noodles. Drain but save most of the pasta water. Do not rinse noodles.
- Arrange all your ingredients close by and pre measured.
- Pour 1 can of broth into large pot. Cut up velveeta and add to the broth. Turn stove top on low and slowly melt the velveeta stirring often.
- Once it is all liquid add 1C cheddar and continue to cook on low stirring often until melted. Add another cup of cheddar and stir until melted.
- Add noodles in about a cup at a time. Add a little pasta water over the top and mix until noodles are completely covered in cheese. Once 1/2 of noodles are added add the last of your cheddar. Keep cooking on low stirring often until everything is smooth again. Add more broth if it gets clumpy. Continue this process until all the noodles are mixed in.
- Mix bacon in a little at a time stirring in between.
- When everything is fully mixed add mozzarella in. It will quickly melt. Remove from heat as soon as it’s mixed. Then serve.
So that’s going to wrap it up with this special food bacon mac and cheese recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!