Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, yellow coconut rice *vegan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Yellow Coconut Rice *Vegan is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Yellow Coconut Rice *Vegan is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have yellow coconut rice *vegan using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Yellow Coconut Rice *Vegan:
- Prepare 5 cups jasmine rice (i use regular cup not rice cookes cup)
- Prepare 1 cup coconut milk
- Take 2 lemongrass
- Get 2 bayleaves
- Prepare 1/2 tsp turmeric powder
- Get 1/2 tsp salt
- Get 2 pandan leaves
- Prepare 4 cups water
Instructions to make Yellow Coconut Rice *Vegan:
- In rice cooker pot, wash jasmine rice until the water turns clear, drain the water.
- Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together.
- Add coconut milk, mix them well, gradually add water and mix it well.
- Put the pot back into rice cooker and press cook. It will cook by it self around 15 mins, depends on your rice cooker.
- When the rice cooker said that the rice is cooked, stir it well and wait around 5 mins with the cover on but the rice cooker off.
- Tasty yellow coconut rice is ready to enjoy with any side dish you like :D
So that’s going to wrap this up for this special food yellow coconut rice *vegan recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
