Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bacon cheeseburger tator tot casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bacon Cheeseburger Tator Tot Casserole is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Bacon Cheeseburger Tator Tot Casserole is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook bacon cheeseburger tator tot casserole using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bacon Cheeseburger Tator Tot Casserole:
- Get 2 lb ground beef
- Take 2 C shredded cheddar cheese
- Make ready 32 ounces frozen tator tots
- Prepare 1 can cheddar cheese soup
- Get 16 ounces sour cream
- Prepare 3 oz Crisp bacon bits
Steps to make Bacon Cheeseburger Tator Tot Casserole:
- Brown meat and drain fat. Set aside and allow to cool.
- Mix soup and sour cream in separate dish.
- Once meat has cooled break apart into small pieces, add bacon and cheese. Mix well.
- Add soup/sour cream mixture to meat.
- Take tator tots out of freezer last thing and mix minimally. Over mixing will cause it to become mushy.
- Cook in preheated 375 oven 50 minutes or until bubbly
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