Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, drunken noodle (shrimp). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Drunken noodle (shrimp) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Drunken noodle (shrimp) is something which I have loved my whole life.
Looking for a shrimp noodle recipe? These Shrimp Drunken Noodles from Delish.com are the Pour over noodles and shrimp and toss until combined. Fold in basil and serve with lime wedges.
To get started with this recipe, we have to prepare a few ingredients. You can have drunken noodle (shrimp) using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Drunken noodle (shrimp):
- Take 1 pack flake rice noodle
- Get 7-10 pcs shrimp
- Take Half bell peper
- Prepare Little bit of white onion
- Prepare Little bit of green onion
- Prepare 1 tbps soy sauce
- Make ready 1 tbps oyster sauce
- Make ready 1 tbps mushroom sauce
- Make ready 1-2 eggs
The shrimp are immersed in liquor to make consumption easier. Different parts of China have different recipes for the dish. Drunken Noodles is the literal translation of Pad Kee Mao because the theory is that these spicy Thai noodles should be eaten with an ice cold beer and that they are a great cure for hangover. I have been on a quest to perfect my Thai cooking skills.
Steps to make Drunken noodle (shrimp):
- Cook water and put the noodle for 2-3 mins until it soft then take out and dry
- Put vegetable oil and little bit butter until it hot then put egg and stir it,
- And then put onion bellpeper and green onion together and mix it
- And the last put the noodle and soy sauce, oyster and mushroom sauce
- Stir it and mix everything and your meal ready :)
Looking for a shrimp noodle recipe? Drunken noodles are traditionally made with rice noodles, and in particular, extra wide Swap out the protein: shrimp, tofu, beef, chicken thighs. Vegetarian drunken noodles: substitute tofu for chicken. You've been waiting long enough for my drunken noodles recipe! The BEST Drunken Noodles Mix your choice of protein (I used shrimp and pork belly), fish sauce, garlic and white pepper in a mixing.
So that’s going to wrap it up with this exceptional food drunken noodle (shrimp) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
