Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy eggplant 🍆 parmesan. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Eggplant 🍆 Parmesan is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Easy Eggplant 🍆 Parmesan is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy eggplant 🍆 parmesan using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Easy Eggplant 🍆 Parmesan:
- Make ready 2 large eggplants, peeled and cut into round slices
- Prepare Salt
- Prepare 2 cups Italian bread crumbs
- Prepare 1/4 teaspoon black pepper
- Get 1/2 teaspoon oregano
- Take 1/2 teaspoon basil
- Get 1/2 teaspoon garlic powder
- Prepare 1/4 cup Parmesan cheese
- Prepare 3 eggs
- Take 1/3 cup milk
- Take Olive oil cooking spray
- Prepare 1 block (16 ounce) mozzarella cheese, cut into slices
- Make ready 1 jar (24 ounce) your favorite pasta sauce
Steps to make Easy Eggplant 🍆 Parmesan:
- Place peeled and cut eggplant slices into a colander with a bowl underneath, generously sprinkle salt all over eggplant (this will draw out any excess water from the eggplant)……Let eggplant sit for about an hour……
- Thoroughly rinse out eggplant in cold water, drain well…….
- Combine in a bowl or a large ziplock baggie : Italian bread crumbs, black pepper, oregano, basil, garlic powder and Parmesan cheese, mix dry ingredients well….
- In a separate bowl lightly beat the eggs and the milk…….
- Dip eggplant slices into wet mixture first, then dip into dry ingredients next, pressing bread crumb mixture into slices…….
- Place coated eggplant slices into a large baking pan that has been coated with olive oil cooking spray……Repeat until all slices are coated……
- Bake slices in a preheated 375 degree oven for 20 minutes, then flip slices over and bake an additional 10 minutes……
- Spoon pasta sauce over each cooked slice……
- Top each slice with mozzarella cheese……
- Bake an additional 10 minutes or until cheese has melted……Serve and enjoy 😉!!!
So that’s going to wrap it up for this exceptional food easy eggplant 🍆 parmesan recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
