Fresh Water Prawn Noodle
Fresh Water Prawn Noodle

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fresh water prawn noodle. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Fresh Water Prawn Noodle is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Fresh Water Prawn Noodle is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook fresh water prawn noodle using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fresh Water Prawn Noodle:
  1. Prepare Fresh Water Prawn / Big Prawn
  2. Make ready Egg noodles
  3. Make ready 2 Eggs separate yolk and white
  4. Take slices Fish cake
  5. Get slices Pork
  6. Take Green vegetables
  7. Prepare Pork soup bones as stock
  8. Take Shaoxing wine
  9. Get 3 cloves minced garlic
  10. Get 1/2 tsp Salt
  11. Make ready Potato starch
Instructions to make Fresh Water Prawn Noodle:
  1. Prepare stock base soup with some pork soup bones. Low heat simmer the bones for 2 hours. Add in some garlic and onions. Set aside.
  2. Marinate the pork slices with 1 tbsp soy sauce, some pepper and 1 tbsp cooking oil. Heat up wok with oil and stir fry some minced garlic till aroma. Add in pork slices, followed by fish cake slices and stir fry for a while.
  3. Add in 2 cups of soup into the wok. Add in green vegetables and place the big prawns on top. Add in wine and salt. Then place the noodles on top and close the wok lid. Let it simmer in medium heat for 3 minutes.
  4. Open the lid and stir a bit. Add in potato or corn starch solution to thicken the soup. Add in egg white first and stir a while. Then followed by egg yolk and stir a little and serve.

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