Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mini zucchini pizzas. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mini Zucchini Pizzas is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Mini Zucchini Pizzas is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook mini zucchini pizzas using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mini Zucchini Pizzas:
- Take 1 large zucchini, a green griller of you have one
- Take 1 jar Ragu Marinara
- Make ready 1 bag shredded mozzarella
- Get Bacon bits
- Take Extra Virgin Olive Oil
Steps to make Mini Zucchini Pizzas:
- Preheat oven to 400°F.
- In a large, 13x9 glass baking dish, drizzle olive oil.
- Carefully slice your zucchini into 1/4" medallions. If you have a standard sized zucchini, you may want to cut them lengthwise and have oblong pizzas. 🙂
- Place a single layer of zucchinis in the dish. If they don't all fit, repeat step 2 with an additional dish.
- Spoon a rather thick layer of marinara into the center of each slice. The sauce shouldn't go all the way to the edges. Leave about a 1/4" around the rim without sauce.
- Sprinkle onto each slice about a teaspoon of bacon bits, then mozzarella to cover. Bake for 20 minutes. Enjoy!
So that’s going to wrap it up for this exceptional food mini zucchini pizzas recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
