Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegetable zucchini soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Vegetable Zucchini Soup is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Vegetable Zucchini Soup is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegetable zucchini soup using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegetable Zucchini Soup:
- Take Half a Lg. Zucchini, cubed
- Make ready 2-3 Lg. Potatoes, cubed
- Make ready 1 Lg. Can Mixed Vegetables, drained
- Get 1 Lg. Can Whole Kernel Corn, drained
- Prepare 1 Lg. Can Chopped Spinach, drained
- Make ready 2-3 Quarts Chicken Broth
- Take 6-7 Beef Bouillon Cubes
- Get 1 Lg. Can Diced Tomatoes w/ Green Chiles
- Get 1 Tablespoon All Purpose Seasoning
- Take 1 teaspoon Onion Powder
- Prepare 1 teaspoon Garlic Powder
- Get 1 teaspoon Dried Cilantro
- Get 1 teaspoon Lemon Pepper Seasoning
- Make ready to taste Salt and Pepper
Steps to make Vegetable Zucchini Soup:
- In a Large Stock pot add everything together and bring to a boil on high heat. Once to a boil lower heat to a simmer and let soup simmer covered til potatoes and zucchini is tender; stirring ever so often. Once vegetables are soft turn off heat and Serve with Crusty Buttered Bread.
- **If need to u can Adjust the seasonings to your liking by adding more or less 😊. And make sure there’s enough broth to completely cover the vegetables to cook them and extra for the soup.
So that’s going to wrap it up for this exceptional food vegetable zucchini soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!