Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, japanese egg sandwich. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Japanese Egg Sandwich is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Japanese Egg Sandwich is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have japanese egg sandwich using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Japanese Egg Sandwich:
- Take 6 slices bread
- Prepare 2 hard boiled eggs
- Take 2 tbsp Japanese mayonnaise (regular mayo would work as well, but you might want to decrease the amount of salt later)
- Make ready 1/4 tsp salt
- Get Dash black pepper
Steps to make Japanese Egg Sandwich:
- Peel the eggs. Mash with mayo, salt, and black pepper. I just use a regular fork.
- Spread evenly on a slice of bread. Cover it with another bread.
- You can shape it or just cut them to smaller pieces. Enjoy!
So that’s going to wrap it up with this special food japanese egg sandwich recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
