Steamed minced meat Cabbage Rolls
Steamed minced meat Cabbage Rolls

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, steamed minced meat cabbage rolls. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

These easy cabbage rolls are the perfect comfort dish! Cabbage leaves stuffed with seasoned beef or other minced meat & baked in a delicious tomato sauce. But You can also steam them.those are delicious too !

Steamed minced meat Cabbage Rolls is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Steamed minced meat Cabbage Rolls is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook steamed minced meat cabbage rolls using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Steamed minced meat Cabbage Rolls:
  1. Take 8 cabbage leaves
  2. Prepare 150 ml water
  3. Take 1 big onion
  4. Prepare 3 green chillies
  5. Prepare 1 teaspoon Ginger garlic paste
  6. Prepare Ca
  7. Get 1 carrot
  8. Get 1 beetroot
  9. Take 2 mushrooms
  10. Prepare 200 grams Minced meat
  11. Take to taste Salt
  12. Take 1 table spoon Soya sauce,. 1 teaspoon viniger
  13. Make ready 1 teaspoon oil

Place pork cabbage rolls onto steamer rack and place into pot with boiling water. Water shouldn't be touching rolls but have enough to boil and create steam. Healthy Food Minced chicken roll in steamed cabbage. Steamed Chinese cabbage stuffed minced pork and Indian mushroom on pot.

Instructions to make Steamed minced meat Cabbage Rolls:
  1. Separate cabbage leaves carefully without tearing them
  2. In a big bowl add water and boil cabbage leaves wait for 7 minutes and separate them and let them dry
  3. In a separate pan add oil and put all the vegetables and meat, salt, vinegar and soya sauce. Shallow fry them for 10 minutes and keep it aside.
  4. Take cabbage leaves and stuff the curry mixture in the middle of the cabbage leave and fold it carefully as shown in the picture.
  5. Now arrange all the rolls in the banana leaf and steam them for 15 minutes or until done.
  6. Serve hot with soya sauce or tomato sauce

Meat stuffed cabbage leaves, stewed in tomato sauce. Cabbage stuffing on a white plate. Minced meat (corned beef) and cabbage stew is a delicious sauce you'll surely enjoy, see recipe here. If you haven't done this yet, mince the beef or chicken or in a grind in a blender. Slice the cabbage to tiny strips, wash thoroughly with running water and strain in a sieve.

So that’s going to wrap it up for this exceptional food steamed minced meat cabbage rolls recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!