Molasses Spice Cookies
Molasses Spice Cookies

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, molasses spice cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Molasses Spice Cookies is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Molasses Spice Cookies is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook molasses spice cookies using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Molasses Spice Cookies:
  1. Get Wet
  2. Make ready 3/4 cup butter
  3. Take 1 cup sugar
  4. Take 1/4 cup molasses
  5. Get 1 egg
  6. Make ready Dry
  7. Take 2 cups flour
  8. Make ready 2 tsp baking soda
  9. Take 1/2 tsp cloves
  10. Take 1 tsp cinnamon
  11. Get 1 tsp ground ginger
  12. Make ready 1/2 tsp salt
Instructions to make Molasses Spice Cookies:
  1. Preheat oven to 375 degrees F
  2. Melt butter on stove or in microwave
  3. Combine butter, sugar and molasses
  4. Set mixture aside, allowing it to cool a little in the fridge
  5. In a separate bowl, combine the dry ingredients and mix thoroughly.
  6. Remove wet mixture from fridge and stir in the egg
  7. Add dry ingredients to the wet batter a little at a time until fully mixed.
  8. Form dough in roughly golf-ball sized balls.
  9. Optional: For sweeter, crisper cookies, roll the balls in sugar before baking.
  10. Bake on greased cookie sheet for 9 to 10 minutes.

So that is going to wrap it up for this special food molasses spice cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!